A hearty, slow-cooked ragu of ground beef, tomatoes, onions, and aromatic herbs, simmered to perfection in a rich red wine sauce. Served over a bed of tender, al dente spaghetti and topped with a generous sprinkle of Parmesan, this classic Italian dish offers a warm, comforting taste of tradition. Perfect for every pasta lover.
Spaghetti Bolognaise
₦5,000.00
A hearty, slow-cooked ragu of ground beef, tomatoes, onions, and aromatic herbs, simmered to perfection in a rich red wine sauce.
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