The soup is typically prepared with fresh catfish or other meats, thickened with pounded yam or yam flour, and flavored with ingredients like utazi leaves, crayfish, and spices.
Nsala Soup
₦4,000.00
Nsala Soup, also known as White Soup, is a traditional Nigerian soup popular among the Igbo people. It’s made without palm oil, giving it a light, almost white appearance. The soup is typically prepared with fresh catfish or other meats, thickened with pounded yam or yam flour, and flavored with ingredients like utazi leaves, crayfish, and spices. Nsala Soup is savory, slightly spicy, and often enjoyed with fufu or pounded yam.
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